Menu Options

KG Catering will help you craft the perfect menu customized to your specific party or event. These are only some of our favorite dishes. If you don’t see something you were looking for give Kelly a call. ​

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Appetizers

Artichoke Crostini

White Pizza with spinach, feta,
Kalamata olives

Bruschetta Bread

Cheese display w/ Grapes

Antipasto Tray

Tenderloin Sliders w/ Horsey Sauce

Cheeseburger Slider w/ Cheddar
​or Blue Cheese

Mini Chicken Salad Croissants w/
apples and Poppy Seed Dressing

Sausage Stuffed Mushrooms

Tomato Mozzarella skewers

Brie w/ Caramel, Craisins & Almonds

Baked Brie w/ blackberries

Bite Size Marsala Meatballs

Turkey Meatballs with Vodka Sauce

Jumbo Shrimp Cocktail

Shrimp Alexander

Shrimp Scampi Skewers

Scallops Wrapped in Bacon

Mini Quiche
​
Buffalo Cauliflower

Pasta Sauce Options

Traditional Red

Marinara

Vodka Cream Sauce

Alfredo

Pasta Broccoli
​
Aglio e olio

Salads

Mixed Green

Caesar

Tomato Mozzarella w/ Basil

Iceberg Wedge

Beet Salad- field greens with
candied ​walnuts, goat cheese &
​poppy seed dressing

Sides

Tortellini Pesto

Pasta Broccoli

Pasta Vodka

Baked Ziti

Pasta w/ peas

Italian Mac & Cheese

Rice Pilaf

Jasmine Rice

Roasted Vegetable Antipasto

Garlic Mashed Potatoes

Smashed Potatoes w/
Cheddar & Bacon

Oven Roasted Potatoes with
​rosemary and parmesan cheese
​
Au Gratin Potatoes

Vegetarian Options

Portobello Bruschetta w/
​asiago & Spinach

Zucchini French

Pasta Primavera

Jasmine Rice w/ marsala wine,
​roasted red peppers, asparagus
​and mushrooms

Eggplant Rollatini w/ ricotta
​& Spinach

Eggplant Parmesan

Pasta Broccoli
​
Zucchini Marinara ​

Meat

Pulled Pork BBQ

Grilled Pork Tenderloin

Pork Cutlets

Pork Tenderloin Marsala

Baked Ham

Roast Beef w/ Au Ju

Grilled Beef Tenderloin

Oven Roasted Turkey Breast

Italian Sausage w/ peppers & onions

Chicken Asparagus- Panko breaded chicken stuffed with asparagus, roasted red peppers & asiago, baked and topped with a parmesan cheese sauce

Chicken Anthony- artichoke hearts, roasted red peppers, spinach sautéed in a white wine sauce topped with asiago

Chicken French- lemon sherry wine sauce

Chicken Cutlets- panko Italian bread crumbs with Romano cheese & fresh lemon

Chicken Samantha- Zucchini, grape tomato’s, fresh basil in a white wine sauce

Chicken Cacciatore- peppers and mushrooms in a red sauce

Baked Chicken- breasts & drum stix slow roasted w/ olive oil, rosemary and garlic
​
Chicken Bruschetta- marinated boneless chicken breast grilled and topped with bruschetta and asiago cheese.

Fish

Shrimp Alexander- stuffed w/ asiago wrapped in bacon

Shrimp Scampi

Shrimp FrenchBaked Salmon in a lemon caper butter

Brunch Options

Fresh Fruit Tray

Quiche

Scrambled Eggs w/ Cheddar Cheese

Assorted Pastries & Muffins

Assorted Mini Sandwiches-
Chicken Salad w/ apples, Tuna, Turkey, Ham & Swiss, Roast Beef etc.
(choice of rolls or croissants)